How to make pepes udang



There are many benefits of pepes udang. In addition delicious and easy to make, it has a high nutritional value. It is very delicious when served as a lunch with warm rice. Here are recipes and instructions on how to make pepes udang :

Pepes udang ingredients :

  • 1/2 pounds wet shrimp, remove the peel then puree
  • 4 red chilies
  • 1/2 coconut, grated and mashed
  • 5 onions
  • 2 garlic
  • 2 eggs
  • salt, tamarind, spices, and banana leaves to taste

How to Make pepes udang:

  • Puree all ingredients, then mix all the ingredients and give tamarind water and egg, then stir.
  • Put 3 tablespoons of batter in the leaves, then wrap and hook with a stick. steamed until cooked.
  • To be more savory, bake then it’s ready to serve.